Our 4 course menu will not compromise on quality. Guests can choose a handpicked wine flight - selected by WSET trained Seb – to perfectly complement the seasonal dishes - created and executed by Dan.
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Omnivore Menu priced at £55 per person*
(Herbivore (Vegetarian) menu priced at £52 per person)*
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Optional Wine Flight pairings at £42 pp
*An optional 12.5% service charge will be added to the final bill.
We are a boutique establishment with a commitment to quality, sustainability and reducing food waste. We are not able to hold additional ingredients and therefore cannot cater for dislikes or personal preferences. We will endeavour to cater for food intolerances and allergies where these have been noted at the time of booking. We offer an omnivore (meat eaters) menu and a herbivore (vegetarian) menu. We cannot cater for Vegan or Coeliac diets or for those with dairy allergies.